Nancy Leblanc
If I tell you the name Martin Picard,
does it ring a bell? What if I say that his foie gras' poutine's unique flavor
makes people travel just for a bite? Well, if you still don't know Martin
Picard, I will introduce you to a great chef with authenticity and passion.
Chef Picard is an excellent chef, but due to a lack of interest in culinary
art, not all Quebecois people know of him.
In French, there is an expression:
"Un prophète n'est jamais reconnu dans sa propre patrie." What this means is
that a prophet is never recognized by his people. Picard embodies this
expression; he is a world-renown chef and yet not fully recognized in his
homeland. Most Quebecois have a hard time believing in their stars and it is
time that we show them the real talent emerging from "La Belle Province".
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